Whichever way you slice it, life’s always better with pie. And anyone who tells you any different has just got to be taking the piece. Now, add some chocolate into the mix, and you’re well on your way to flavour town. But why stop there?! You’d have to be nuts! For this little slice of heaven, we’ve gone for a fragrant filling of creamy peanut butter and fluffy fudge to really kick your tastebuds into high gear. Supported by a pie crust base of cinnamon, nutmeg, and three types of vanilla, this is a pastry stout worthy of the name. Enjoy responsibly!