Sometimes the best beers are the most simple ones, utilising hop varieties we know and love, without the guesswork involved in working with more new school hops.

When we designed Hell Could Freeze, we wanted to strip everything back to the very basics – almost bringing things back to our original two hop combo beers from when we first launched the brewery back in 2018 but with a distinctly 2024 flourish. First hop, El Dorado – as mysterious as the mythical city it takes its name from but shining all manner of gold from our years of usage here at Polly’s, high levels of tangerine, pineapple, mango and (seriously) jelly tots are the showcase flavour notes on this hop with an undercurrent of black tea.